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Slow Cooker Lemon & Herb Whole Chicken

Sometimes, you can’t beat classic combinations – like this juicy, tender whole chicken, intensely marinated in lemon and garlic. Wonderfully simple yet guaranteed to hit the spot; this is bound to become a firm family favourite. Serve this flavoursome slow cooker lemon & herb whole chicken with simple veg and allow it to take centre stage on your dinner table.

Slow Cooker Lemon & Herb Whole Chicken 1


  • 4 whole lemons
  • 3 cloves garlic
  • 2 sprigs fresh rosemary
  • 1 whole chicken
  • Salt and pepper
  • Glug olive oil or butter



  1. Cut lemons and garlic in half and place at the bottom of the slow cooker. Save two halves of each, you’ll need them later
  2. Add rosemary
  3. Place the chicken in the slow cooker, on top of the lemon and garlic and season with salt, pepper and olive oil
  4. Stuff the inside of the chicken with the reserved halves of garlic and lemon. Tip: cut the lemon into quarters for more evenly infused flavour
  5. Cover and cook on high for 4 hours


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